Calendar

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Upcoming calendar events:

• Insights on the gastrointestinal digestion of food from a mechanistic and structural perspective

  21 Oct

  Seminars and lectures

  Monday 2024-10-21, 12:00 - 13:00

  Participating: Marta Martínez-Sanz, Food Proteins in the Research Institute for Food Science (CIAL, CSIC-UAM) Ma

  Location: FD41 Albanova

  2024-10-21T12:00:00.000+02:00 2024-10-21T13:00:00.000+02:00 Insights on the gastrointestinal digestion of food from a mechanistic and structural perspective (Seminars and lectures) FD41 Albanova (KTH, Stockholm, Sweden)Insights on the gastrointestinal digestion of food from a mechanistic and structural perspective (Seminars and lectures)

• The artificial amyloid: fundamentals of formation and applications of food protein nanofibrils

  22 Oct

  Public defences of doctoral theses

  Chemistry

  Tuesday 2024-10-22, 10:00

  Location: F3 (Flodis), Lindstedtsvägen 26 & 28

  Doctoral student: Rodrigo Sanches Pires , Tillämpad fysikalisk kemi

  2024-10-22T10:00:00.000+02:00 2024-10-22T10:00:00.000+02:00 The artificial amyloid: fundamentals of formation and applications of food protein nanofibrils (Public defences of doctoral theses) F3 (Flodis), Lindstedtsvägen 26 & 28 (KTH, Stockholm, Sweden)The artificial amyloid: fundamentals of formation and applications of food protein nanofibrils (Public defences of doctoral theses)

• Alternative Food Proteins: From Sensory Perception to Precision Fermentation

  5 Nov

  Seminars and lectures

  Tuesday 2024-11-05, 11:30 - 13:00

  Participating: Maija Greis

  Location: Climate Action Centre

  2024-11-05T11:30:00.000+01:00 2024-11-05T13:00:00.000+01:00 Alternative Food Proteins: From Sensory Perception to Precision Fermentation (Seminars and lectures) Climate Action Centre (KTH, Stockholm, Sweden)Alternative Food Proteins: From Sensory Perception to Precision Fermentation (Seminars and lectures)